
Chicken Caesar Wraps
A quick Caesar-style chicken wrap with crisp lettuce, Parmesan and a light dressing.
Ingredients
- β’43.75 g Cooked chicken
- β’12.5 g Mayonnaise
- β’ΒΌ clove Garlic
- β’12.5 g Parmesan cheese
- β’25 g Iceberg lettuce
- β’β tsp Worcestershire sauce
- β’1 White Tortilla Wraps
- β’To taste Black pepper
Equipment
Mixing bowl, knife, chopping board
Method
- 1Shred the cooked chicken into strips and add it to a bowl with the chopped lettuce and crushed garlic.
- 2Shave the Parmesan into the bowl, then add the mayonnaise and Worcestershire sauce and stir gently to combine. Season with black pepper.
- 3Spoon the mixture onto the bottom half of the tortilla. Fold the bottom of the tortilla up and over the filling.
- 4Make two folds on either side and roll the tortilla up tightly. Cut in half if preferred and serve immediately.
Nutrition
Dietary Guide
π₯ Potassium: Low
π§ Phosphate: Low
π Purines: Moderate
Scaled to one serving from the Kidney Care UK recipe. The source classifies the specified portion as low potassium and low phosphate.
Source
Recipe source
Kidney Care UK β Chicken Caesar Wraps
View the original recipe on the source website β

Chicken Caesar Wraps
A quick Caesar-style chicken wrap with crisp lettuce, Parmesan and a light dressing.
15 minutes
323 kcal
27 g
550 mg
π Equipment
Mixing bowl, knife, chopping board
π₯ Ingredients
- Cooked chicken - 43.75 g
- Mayonnaise - 12.5 g
- Garlic - ΒΌ clove
- Parmesan cheese - 12.5 g
- Iceberg lettuce - 25 g
- Worcestershire sauce - β tsp
- White Tortilla Wraps - 1
- Black pepper - To taste
π¨βπ³ Method
- Shred the cooked chicken into strips and add it to a bowl with the chopped lettuce and crushed garlic.
- Shave the Parmesan into the bowl, then add the mayonnaise and Worcestershire sauce and stir gently to combine. Season with black pepper.
- Spoon the mixture onto the bottom half of the tortilla. Fold the bottom of the tortilla up and over the filling.
- Make two folds on either side and roll the tortilla up tightly. Cut in half if preferred and serve immediately.
π Nutrition
Calories: 323 kcal
Protein: 27 g
Carbohydrates: 23 g
Fat: 17 g
Fibre: 2 g
Sodium: 550 mg
π₯ Dietary Guide
π₯ Potassium: Low
π§ Phosphate: Low
π Purines: Moderate
Scaled to one serving from the Kidney Care UK recipe. The source classifies the specified portion as low potassium and low phosphate.
Source
Recipe source
Kidney Care UK β Chicken Caesar Wraps β
View the original recipe on the source website